Description
Cheti Chekkalu, a popular South Indian snack, is a crunchy, round rice cracker that delights taste buds with its unique blend of spices. Made from rice flour, chana dal, cumin seeds, and curry leaves, the dough is shaped into discs and deep-fried to golden perfection. These savory treats boast a satisfying crunch and a burst of flavors, making them a favorite during festivals and celebrations. Cheti Chekkalu’s distinctive texture and spiced taste make it an irresistible choice for those seeking a savory and crispy snack in South Indian cuisine.
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